CHINESE CURRY SAUCE CONCENTRATE
The original recipe; developed by Mr Lee and still the most popular flavour today. Our Chinese curry sauce concentrate is specially blended to give a delicious classic, mild, creamy, smooth, authentic curry sauce which appeals to a wide range of diners from young to the not so young.
SPECIALLY BLENDED TO GIVE A DELICIOUS CLASSIC, MILD, CREAMY SMOOTH, AUTHENTIC CURRY SAUCE.
CHINESE
INGREDIENTS
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder 12% (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel, Mustard, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream 1.5%, Onion Powder, Spice 0.5%.
MAY CONTAIN TRACES OF CELERY AND SOYA.
AVAILABLE IN 3 SIZES: 4.5kg/8kg/12.5kg
ENERGY
2192kJ
528kcal
FAT
42.2g
OF WHICH SATURATES
10.7g
CARBOHYDRATE
34.6g
OF WHICH SUGAR
1.6g
FIBRE
5.9g
PROTEIN
6.8g
SALT
4.3g